Below are some ideas of what to do with all that “really good stuff, on your door step.”
Apple
- Apple-Pear Cobbler
- Apple Bleu Cheese Salad
- Apple, Pear and Cucumber Salad
- Apple-Vidalia Cake (uses Granny Smith Apples)
- Dutch Apple Pancake
- Fuji Apple Crisp with Vanilla Ice Cream
- Apple and Cheddar Whole Wheat Quesadillas
- Rosemary Pork and Spiced Apples
- Apple-Cucumber Salsa
- Apple Rings
- Pork with Sauteed Granny Smith Apples
- Granny Smith Apple Muffins
- Granny Smith Apple and Gorgonzola Pizza
- Grilled Cheese Sandwich with Bacon, Granny Smith Apples, and Dijon
- Maple Apple Cheddar Pie
- MacIntosh Apple Monkey Bread
- Red Hot Apple Pie in a Mug (any spicy cinnamon organic candy would work; and I recommend homemade whipped cream)
- Rice Puddings with Caramel Apples
- Fuji Apple Slaw with Shallot
- Cranberry Stuffed Apples
- Roasted Apples
- Caramel Filled Apples
- MacIntosh Apple Monkey Bread (use any canned biscuit or homemade biscuit recipe; substitute butter for Crisco)
- Autumn Apple, Pear, and Cheddar Salad with Pecans
- Tuna and Goat Cheese Sashimi (with Microgreens and Granny Smith Apples)
- Gluten Free Apple, Ginger and Spice Scones
- Mini Apple Pies
- La Gruyere Salad with Apples and Cider Vinaigrette
Apricots
Artichokes
Asparagus
Avocado
- Avocado, Lettuce, Tomato and Cucumber Sandwich
- Quinoa Avocado Salad with Dried Fruit and Toasted Almonds
- Boozy Way to Drink Avocado
- Avocado Toast with Lemon
- Lissa’s Ceviche de Camaron (Shrimp Ceviche Cocktail)
- No Bake Chocolate Torte
- Grapefruit and Avocado Salad
- Avocado Eggs Benedict
- Creamy Avocado and White Bean Wrap
- Avocado Fries
Banana
- Romaine Salad with Bananas
- Banana Nut Muffins
- Homemade Butterscotch Pudding with Caramelized Bananas and Cream
- Banana Bread
- The Pioneer Woman’s Bananas Foster
- 60-calorie Creamy Chocolate Fudgsicles (with bananas)
- Southern Living’s Banana Pudding
- Creamy Banana Kale Smoothie (optional: add juice of 1 organic lemon and 1-2 Tbsp. each chopped fresh parsley and local honey)
- Chocolate Banana Crepes
- Frozen Banana Pops
- Apple Banana Oatmeal
Basil
Beans
~Green Beans
- Creamy Green Beans and Mushrooms
- Garlic Green Beans (Steam fresh green beans for 2-3 minutes then sauté them as recipe states)
- Green Bean and Tomato Salad
- Green Bean Haystacks – wrapped in bacon
- Green Bean, Corn, and Tomato Salad
- Sautéed Green Beans and Potatoes
- Green Beans with Cherry Tomatoes
- More Green Bean Ideas from The Reluctant Entertainer
- The Pioneer Woman’s Green Bean Casserole
- Green Bean Bundles
- Roasted Parmesan Green Beans
~Yellow/Wax Beans
Beets (and Beet Greens)
- Citrus Pickled Red Onion and Golden Beet Salad with Green Beans
- Roasted Golden Beets
- Roasted Beet Shallot and Pecan Salad
- Roasted Beetroot, Parsnip and Feta Salad
- Beet Greens with Browned Shallots
- Roasted Beet Salad
- The Wonders of Beet Kvass
- Chef’s Table: Beet Greens Salad
- Quick Grated Beets
- Easy Candied Golden Beets
- Roasted Beets and Sauteed Beet Greens
- Beetroot, Zucchini & Apple Salad
- Spelt and Beet Pancakes
- No-Stir Oven Risotto and Heart-Shape Beets
- Roasted Beet Ice Cream (instead of corn syrup, use simple syrup – 2 parts sugar: 1 part water – dissolve over low heat)
- Beet Greens Bruschetta with Poached Egg and Fontina
- Glazed Beet and Egg Sourdough Toasts and a Cucumber Cooler
- Chocolate Beet Cupcakes
Blackberry
- Coeurs a la Crème with Blackberries
- Blackberry Sherbet
- Polish Blackberry Soup (and other Blackberry Recipes)
Blueberry
Bok Choy
Broccoli (and Broccolini)
- Broccoli Mango Salad
- Broccoli with Orange Peel and Walnuts
- Broccoli with Garlic and Soy Sauce
- Broccoli Stir Fry with Ginger and Sesame
- Broccoli and Peas with Sesame Seeds, Soy and Honey
- Sunday Brunch Broccolini Salad
- Broccolini and Balsamic Vinaigrette
- Keeping it Simple Braising Broccolini
- Broccolini and Goat Chevre Crostini
- Chef Meg’s Beef, Broccolini, and Sweet Potato Supper
- Weelicious Pasta with Broccolini (video & printed recipe)
- Roasted Garlic Lemon Broccoli
- Broccoli and Celery Slaw
- Broccoli Salad by The Neelys
- Broccoli Cheese Bites
- Broccoli Pepper Salad
Cabbage
- Simmered Cabbage
- Braised Cabbage and Carrots
- Quinoa with Cabbage and Green Beans
- Radicchio & Carrot Slaw from Epicurious (substitute cabbage for radicchio
- Sautéed Savoy Cabbage with Scallions and Garlic from Gourmet
- Blue Cheese Cabbage Slaw from Bobby Flay
- Green Slaw from Guy Fieri
- Creamy Coleslaw from Betty Crocker
- Ginger Cabbage Salad
- Chinese Dumplings (Jiao Zi)
- Cabbage, Polish Sausage, and Pierogies
- Michael Symon’s Bacon Noodle Surprise (with cabbage and onions)
- Baja Fish Tacos
Cantaloupe
- Melon, Mozzarella, and Prosciutto Skewers from Southern Living
Carrots (and Carrot Tops)
- Carrot and Kale Country Cooking
- Carrot Scallion Latkes
- Carrots with Shallots
- Glazed Carrots and Scallions
- Roasted Carrots and Mushrooms with Thyme
- Honey-glazed Carrots
- Bourbon Glazed Carrots
- Caramelized Carrots and Onions
- Carrot Mushroom Medley
- Carrot Top Quinoa Soup
- Carrot Top Vinaigrette
- Brown Sugared Carrots garnished with Carrot Tops
- Orange Marmalade Baby Carrots: steam about 3 c. of baby carrots; drain and return to pot; add 2 Tbsp. butter, a pinch of salt, 3 Tbsp. brown sugar, and 2 Tbsp. orange marmalade; fold together till melted and all carrots glazed.
- Carrot Cupcakes with Homemade Caramel and Cream Cheese Frosting from Food & Wine
- Take 5 Carrot Cupcakes from Food & Wine
- Roasted Rainbow Carrots with a Honey-Lemon Glaze
- Roasted Carrots and String Beans with Citrus-Sage Glaze
- Honey-glazed Carrots
- Roasted Carrots with Onions and Thyme
- Carrot Orange Smoothie
Cauliflower
- Linguine with Cauliflower and Lacinato Kale
- Orange Scented Broccoli and Cauliflower
- Ruffle Edged Pasta with Cauliflower and Parsley Sauce
- Oven Roasted Cauliflower with Garlic Oil and Lemon Juice
- Cauliflower Fritters
- Cauliflower Pizza Crust
- Cauliflower and Broccoli Soup
- Linguine with Cauliflower and Lacinato Kale
- Ruffle Edged Pasta with Cauliflower and Parsley Sauce
- Couscous with Parsley Yogurt Sauce, Spicy Acorn Squash, Roasted Cauliflower and Chickpeas
- Cheesy Cauliflower
Celery
- Celery Salad
- Celery, Orange and Mackerel Salad
- Creamy Celery and Potato Soup
- Olive Parsley Pesto with Shrimp and Celery
- Shrimp Stuffed Celery
- Stuffed Celery Sticks
- Wild Rice Salad with Celery and Walnuts
- “What To Do With the Rest of That Celery” from NYTimes.com
- Celery Bites with Roasted Red Pepper Cream
- Goat Cheese, Avocado, Celery, Walnut Pesto & Watercress on Multigrain Bread (along with tons of other sandwich combinations from ‘Wich Craft Sandwich Shop in NYC)
- Cream of Celery Soup
- Apple Celery Salad
Chard (Swiss, Rainbow)
- Baked Swiss Chard Stems with Oil and Parmesan
- Carrot n Potato Swiss Chard Curry
- Rainbow Chard Salad with Raisins and Walnuts
- Millet with Red Swiss Chard Leaves and Carrots
- Swiss Chard and Swiss Cheese Egg Pie
- Swiss Chard Wrapped Salmon
- Leek and Swiss Chard Tart
- Garlic Swiss Chard
- Basic Technique, How to Prepare Chard
- Chard Stuffed with Lamb and Rice
- Swiss Chard Lasagna with Ricotta and Mushrooms
- Swiss Chard and Mushroom Empanada
- Sautéed Swiss Chard and Garlic
- Swiss Chard Pesto
Cherries
Cilantro
- Cilantro-Lover’s Guacamole with Red Onion, Lime, and Chiles
- Tomato Salad with Cucumber, Avocado, Cilantro and Lime Cilantro Lime Chicken with Avocado Salsa
- Cilantro Potato Salad
- Cilantro Noodle Bowl Recipe (with Broccoli)
- Fiesta Dip from Southern Living (would be great with baby carrots)
- Carla Hall’s Grilled Pork Tenderloin Tacos
Corn
- Caramelized Corn with Shallots
- Quick Tips on Cooking Corn from Epicurious.com
- Smoky Corn and Tomato Bruschetta
- Summer Corn Cakes with Chopped Tomato and Avocado Salsa from Ezra Pound Cake
- Corn Chowder
- Corn and Tomato Sauté
Cranberries
- Turkey, Cranberry and Brie Sandwich
- Sausage Cranberry Biscuit
- Holiday Salad with Cranberry Apple Orange Vinaigrette by Oh She Glows
- Cranberry, Apricot and Pecan Wild Rice Pilaf
- Cranberry Cheesecake Pie
- Organic Cranberry Sauce
- Fermented Cranberry Orange Apple Relish
- Cranberry Orange Pie with Cornmeal Streusel Topping
- Ina Garten’s Roasted Turkey Roulade
- Daphne Oz’s Cranberry Orange Muffins
Cucumber
- Sesame Cucumber
- Tomato Cucumber and Pita Salad
- Cucumber Sandwich with Dill and Creme
- Cucumber Tea Sandwiches with Sprouts and Watercress Leaves
- Creamy Cucumber Dip
- Julia Child’s Braised Cucumbers
- Joanne Weir’s Cucumber and Feta Salad
- Cucumber Cups Stuffed with Spicy Crab
- Chicken Koftas with Cucumbers and Yogurt
- Shrimp Tacos with Apple Cucumber Salsa
- Egg Salad Cucumber Sandwiches
- Thai Cucumber Salad
- Cucumber Kiwi Salsa
Eggplant (a small eggplant is equivalent to 3-4 baby eggplants)
- Eggplant Parmesan (instead of canned tomatoes, try using the fresh one’s from your basket)
- Tyler Florence’s Stuffed Baby Eggplant
- Mel’s Baba Ghannouj (AKA, Eggplant Hummus)
- Pasta alla Norma
- Saveur’s Baba Ghannouj (Mashed Eggplant Spread)
- Eggplant and Green Pepper Kugel
Fennel
- Seared Salmon with Oranges and Fennel
- Shaved Fennel and Apple Salad
- Snap Pea Salad with Tarragon and Fennel
- Homemade Vegetable Bouillon from 101cookbooks.com (my favorite way to use fennel)
Garlic
Ginger
- Steamed Chicken with Ginger and Scallion Sauce
- Ginger Dip with Apples and Pears
- Ina Garten’s Ultimate Ginger Cookies
- Tyler Florence’s Tuna Burgers with Carrot-Ginger Sauce
- Giada DeLaurentiis’ Ginger, Honey, and Apple Martinis
- Ginger Custard with Sugared Ginger Shreds
- Carrot Apple Ginger Soup from Oh She Glows!
- Gluten Free Apple, Ginger and Spice Scones
Grapes
~Champagne Grapes (aka Currants)
~Red Grapes
- Quinoa, Grapes + Spring Garlic
- Chicken Pesto Pizza with Red Grapes
- Pickled Grapes + a Crostini
- Fancy Schmancy Chicken Salad (red grapes, celery – a tiny bit of finely chopped onion would be nice in this too)
- Wash and freeze grapes for a fun, frozen treat!
Grapefruit
- Grapefruit Crème Brûlée
- Grapefruit Seafood Salad
- Grapefruit Zabaglione over Strawberries
- Grapefruit Margarita
- Grapefruit Campari Sorbet (could use lemonade instead of Campari)
- Broiled Grapefruit
- Grapefruit Cupcakes with Honeyed Italian Meringue Buttercream
- Grapefruit Cupcakes with Grapefruit Curd and Candied Grapefruit Peels
- Grapefruit and Avocado Salad
Greens (See also Chard, Kale, Lettuce, and Spinach)
~Collard Greens
- Collard Greens with Fennel and Orange Butter
- Potatoes with Collard Greens
- Potato, Collard and Celery Curry
- Poached Eggs with Collard Greens in Beef Broth
- Collard Greens with Bacon
- Collard Greens with Parsley Caper Sauce
- Collard Rolls aka Cabbage Rolls with Sausage
- Citrus Collards with Raisins Redux
- Creamed Collards
- Velvety Collards Soup
~Microgreens
~Mustard Greens
Kale
- Carrots and Kale in Orange Ginger Sauce with Spiced Rice
- Tuscan Kale with Shallots and Crisp Salami
- Kale from the Chef
- Kale Pest Gnocchi
- Cajun Kale
- Balsamic Chicken with Spinach and Kale
- Kale and Lemon Chips
- Kale Chips
- Cod with Braised Kale and Potatoes
- Pasta with Caramelized Onion, Kale and Garlicky Bread Crumbs
- Kale with Bacon
- Marinated Parsley Kale Salad
- Red Kale and Cheese Omelet for Two from Kalyn’s Kitchen
- Omelet with Kale, Red Onion and Goat Cheese
- Russian Kale Pesto
- Kale Powder (sprinkle over salads, in soups, etc.)
- Red Lentils and Kale with Coconut, Ginger and Crispy Shallots
- Kale Stuffed Shells
- Warm Farro with Winter Vegetables
- Butternut Squash and Kale Salad
Kiwi
Leeks
Lemon
Lettuce
- Romaine with Oranges and Black Olives
- The Perfect Salad
- Grilled Chicken and Corn Lettuce Wraps
- Lettuce Boats
- Orange Salad with Romaine Lettuce, Walnuts, Blue Cheese, and Cranberry
- Garlic and Romaine Salad
- Butterhead Salad with Smoky Ranch
- Left Over Sabbath Chicken Salad
- Classic Cobb Salad with Red Wine Lemon Vinaigrette
- More Salad Ideas at Babble Blogs
- Show Off Salad
- La Gruyere Salad with Apples and Cider Vinaigrette
Lime
- Lissa’s Ceviche de Camaron (Shrimp Ceviche Cocktail)
- Grilled Baby Bok Choy with Lime
- Oven Baked Purple Potato Chips
- Lime Snack Cakes
- Lemon-Lime Sugar Cookies
Mango
Mushroom
~Crimini
- Quinoa with Carmelized Crimini Mushooms, Soy Sauce and Ginger
- Barley Risotto with Fennel and Crimini Mushroom Saute
- Blue Crimini Quiche
~Portabella
- Quinoa with Balsamic Roasted Mushrooms and Pears
- Mom’s Mediterranean Chicken
- Jalapeno Bacon Stuffed Mushrooms
~Shiitake
- Poached Eggs over Collard Greens & Shiitake Mushrooms
- Shiitake Mushroom and Cheddar Soup
- More Shiitake Mushroom Ideas from The Backwoods Home Magazine
~White
- Tomatoes and Mushroom Omelette
- Award Winning Chili Con Carne: Mushrooms and Tomatoes
- Mushroom Steak Topper (or Stuffed Mushroom Caps)
- Savory Sweet Life’s Chicken Marsala
Nectarines
Nuts
Okra
Onion (see also Leeks, Scallions)
- Onion Skin Easter Eggs
- Tilapia with Sweet Onion Ale Sauce
- Roasted Sweet Onions with Cabrales Blue Cheese
- Vidalia Onion Rings
- Apple-Vidalia Cake
- Melissa’s French Onion Soup
- Onion-Cheese Puffs
- Slow Cooker Beef Roast with Apples, Carrots, Red Potatoes & Pearled Onions
- Pickled Grilled Onions
- Turkey Feta Meatballs and Tomato Caper Pasta
- Caramelized Onion Pizza
Orange (see also Satsuma)
Parsley
Parsnips
- Parsnip and Pancetta Tagliatelle with Parmesan and Butter
- Whipped Parsnips with Roasted Garlic
- Parsnip and Leeks Vegetable Side Dish
- Roasted Parmesan Parsnips
- Puréed Roasted Parsnips
- Pork Chops with Shallots and Parsnips
- Perfect Fall Salad (parsnips, apples, baby greens)
- Parsnip and Leeks Vegetable Side Dish
Peaches
Peas
~Sugar Snap
- Sugar Snap Peas with Orange-Ginger Butter
- Snap Pea Salad with Tarragon and Fennel
- Sugar Snap Peas with Orange
- Sugar Snap Pea, Tomato and Olive Salad
- Sugar Snap Peas and Potatoes with Parsley Pesto
- Pickled Sugar Snap Peas
- Sugar Snap Peas with Lemon and Toasted Almonds
- Lemon-Mint Snap Peas and Lima Beans
- Spring Vegetable Ragout
- Macaroni Salad with Sugar Snap Peas and Bacon
- Asian Sugar Snap Peas
~Sweet English
- Sweet English Peas
- Alton Brown’s Shepherd’s Pie uses Carrots, Corn, Peas and Potatoes
Pears
- Red Wine Poached D’AnJou Pears Stuffed with Mascarpone
- Gingered Pears and Parsnips
- Maple Vanilla Roasted Pear Parfait
- Pear Tart
- Pear Cucumber Salad
- Bibb Lettuce Salad with Pears, Pecans and Gorgonzola
- Pear Salad with Walnuts and Feta
- Apple, Pear, Gorgonzola Salad
- Caramelized Pear and Gruyere Torta
- Autumn Apple, Pear and Cheddar Salad with Pecans
- Roasted Pears with Goat Cheese and Pine Nuts
- Melissa’s Caramelized Brandied Pears
- Red Wine Poached Pears
- Roasted Pork Fillet with Balsamic Pears, Red Onion and Mashed Potatoes
- Cardamom Honey Caramel Pears
- Lamb Chops with Asian Pear and Kiwi Salsa
- Quinoa with Balsamic Roasted Mushrooms and Pears
Peppers
~Bell
- Grilled Italian Sausage and Peppers over Penne Pasta
- Veggie Loaded Peppers
- Broccoli Pepper Salad
- Homemade Coconut, Pepper and Coriander Sauce
- Bell Peppers Stuffed with Turkey and Mushrooms
- Sausage and Peppers over Pasta
- Stuffed Green Peppers with Brown Rice, Italian Sausage and Parmesan
- Fresh Cabbage Salad with Bell Pepper, Olives, Green Chili and Basil
- Eggplant and Green Pepper Kugel
- Lamb with Green Peppers
- Cheesy Stuffed Green Peppers with Turkey
- Green Pepper Meatloaf
Pineapple
Plantains
Plums/Pluots
- Salad with Plums and Goat Cheese (if you don’t have Sherry Vinegar, any sweet vinegar will work: try Balsamic, Rice Vinegar or a fruit vinegar; peaches would also go well in this salad)
- 5 Ways to Enjoy Pluots
- Ginger Jeweled Salad Recipe with Dried Pluots
- Dapple Dandy Plum or Pluot Jam
- Pluot Cake
- Pluot and Prosecco Fizz
- Pierogi with Italian Plum Filling and Spiced Sour Cream
- Lentils with Smoked Tofu and Plums
- Abel & Cole’s Plum Gorgeous Compote Recipe (video on Facebook)
- Potato Dumplings with Plums
Pomegranates
- A Pomegranate Celebration (includes Spiced Pomegranate + Vanilla Martini, Baked Pomegranate-Marinated Chicken Thigh Cutlets, Herbed Cous Cous with Pomegranate, and Orange Blossom + Saffron Labneh with Pomegranate)
- Pear and Pomegranate Salad
- Herbed Pomegranate Salad
- Brenda’s Apple and Pomegranate Crisp
- Spiced Pears and Pomegranate
- Golden Beet and Pomegranate Salad
- Carrot Pomegranate Soup (uses Pomegranate Molasses)
- Pomegranate Orange Salad
Potatoes
- Truffled Potato Gratin – A Mushroom and Truffle Cheese Scalloped Potatoes
- Potato and Leek Soup
- Buttered Potatoes with Parsley
- Red, White and Blue Potato Salad
- Stewed Potatoes and Green Beans with Tomatoes Roasted Potatoes
- A Veggie Venture: Mom’s Potato Salad Recipe
- Asiago & White Truffle Mashed Potatoes (from Palmetto Olive Oil Co.)
- Potatoes Romanoff
- Potatoes Anna
- Chef Leif Benson’s Caramelized Klamath Pearl Potatoes
~Purple Potatoes and Purple Sweet Potatoes
~Red
~Russett
~Sweet (see also Yams)
- Sweet Potato Dollars/ Chips
- Roasted Sweet Potatoes and Wilted Spinach
- Sweet Potato Bread Pudding
- Sweet Potato (or yam) Hash
- Sweet Potato and Edamame Hash
- Cinnamon Sweet Potato Hashbrowns
- Sweet Potatoes with Collards and Aduki Beans
- Purple Sweet Potato Baby Pies
- Apple Baked Sweet Potatoes
- Sweet Potato, (Granny Smith) Apple & Pancetta Hash
- Penne Pasta with Summer Roasted Vegetables and Basil Goat Cheese Sauce
- Karina’s Sweet Potato Black Bean Enchilada
- Curried Sweet Potato Latke
- Sweet and Spicy Sweet Potatoes
- Sweet Potato Banana Loaves
- Sweet Potato Pie with Cinnamon Roll Crust
- Twice Baked Sweet Potato with Chipotle Pecan Streusel
- Organic Spiced Sweet Potato Ice Cream
- Bayou Sweet Potato Salad (uses sweet potato, onion, and celery)
~Yukon Gold
- Yukon Gold Potatoes: Jacques Pepin Style
- Colcannon (Creamy Potatoes and Kale or Cabbage)
- Meatloaf Cupcakes with Mashed Potato “Frosting”
Pumpkin
- Pumpkin Pie Coffee Cake with Crumbled Pecan Topping
- Bavette Pasta with Pumpkin and Sausage (substitute butternut squash for pumpkin)
Raspberries
- Raspberry Tiramisu Bites from Southern Living
- Icebox Cheesecake with Fresh Berries from Southern Living
Rutabaga
Satsumas (Mandarin Oranges)
- Seared Sea Scallops with Satsuma, Parsley, and Shallot Salsa
- Candied Satsuma Peel
- Oven-Roasted Chicken Breasts with Satsuma Tapenade
Scallions
- Scallion and Anise Pita Toasts
- Grilled Scallions
- Crab Rangoon
- Scrambled Eggs with Tomato and Scallions (Huevos Revueltos con Tomate y Cebolla)
- Sesame Chicken Recipe (uses Scallions)
Sorrel
Spinach
- Ricotta Spinach Tacos
- Wilted Spinach Salad with Warm Citrus Vinaigrette
- Shrimp Risotto with Baby Spinach and Basil
- Rustic Spinach Feta Bread
- Seared Salmon on Baby Spinach
- Baby Spinach, Pear and Walnut Salad
- Green Monster Smoothie
- Spinach Bacon Mushroom Quiche
- Wolfgang Puck’s Spinach and Blue Cheese Salad with Sliced Apples and Spiced Caramelized Pecans
- Blueberry Spinach Baby Food
- Baked Eggs with Spinach and Tomatoes
- Martha’s Wilted Spinach and Cherry Tomatoes
Sprouts
Squash
~Acorn Squash
~Butternut
- Roasted Pear-Butternut Soup with Crumbled Stilton
- Winter Squash Risotto
- Butternut Frittata with Sage and Gruyere
- Roasted Winter Vegetables with Cheesy Polenta
- Crustless Mini Pies
- Butternut Squash Soup with a Kick
- Butternut Squash Soup with Fontina Cheese Crostini
- Warm Farro with Winter Vegetables
- Sweet Pear, Butternut Squash and Ginger Crumble
- Bavette Pasta with Pumpkin and Sausage (substitute butternut squash for pumpkin)
- Butternut Squash and Kale Salad
- Butternut Squash Lasagna
~Pattypan Squash
~Yellow (Crookneck or Straight Neck)
Strawberries
Tomato
- Cherry Tomato Baby Spinach and Mushroom Salad in Cheese Baskets
- Marinated Mushroom and Tomato Salad
- Tomato Cucumber Salad
- Roasted Grape Tomato, Spinach and Asiago Pasta
- Caprese Skewers
- Tomato and Goat Cheese Tart
- Giada’s Skewered Greek Salad
- Tomato Cobbler
- Romaine Pesto and Egg-Stuffed Tomatoes
- Grilled Cheese + Homemade Tomato Soup
- Baked Parmesan Tomatoes
- Mediterranean Stuffed Tomatoes with Quinoa
- Turkey and Tomato Panini
- Roasted Roma Tomatoes on Toast
- Tomato Tartlets
Watermelon
- Watermelon Agua Fresca – refreshing beverage.
- Watermelon Gazpacho
Yams
Zucchini
- Zucchini Pasta with Pesto
- Zucchini and Tomato Pasta Salad
- Cheesy Zucchini Omelet
- Paula Dean’s Zucchini Bread
- Roasted Zucchini and Yellow Squash Medley
- Zucchini Fritters
- Pasta with Tomatoes & “Hidden Zucchini”
- Chocolate & Zucchini Cake
- Clean Eating Ricotta Stuffed Zucchini Rolls
- Raw Chocolate-Swirl Cheesecake Bars (yes, with zucchini!)